Preview Mode Links will not work in preview mode

Jun 17, 2022

Rick Manzi, a winning BBQ master and Marine Veteran shares his insights on what to look out for at the 30th Annual Giant National Capital Barbecue Battle in DC on June 25th and 26th, offers some tips he's gathered competing in BBQ competitions across the US, and shares why the event's beneficiary, USO Metro, is so near...

Jun 7, 2022

June is Pride month, a time to celebrate LGBTQ culture, achievements and activism through organized activities, including film festivals, art exhibits, parades, concerts and even Giant Food Cook-alongs.  Join Giant Food's own Adrienne Khomphengchan and Jon Arons from the  pride business resource group to learn what...

May 20, 2022

May is Asian American-Pacific Islander Heritage Month and the perfect time to gather around the table to celebrate the uniqueness of the AAPI culture. Giant Food Associates Thu Huynh from the Healthy Living Team, Sujin Roberge from the Pharmacy team and Don Le from the produce and floral merchandising team share what...

Apr 22, 2022

Where do expired foods go? How does a grocery store reduce food waste? What is Giant Food doing to reduce the carbon footprint of the foods they sell? Steven Jennings, Ahold Delhaize USA's Brand Lead for Health & Sustainability answers these questions and more on this week’s Earth Day podcast.

Show Notes:

Apr 8, 2022

Get an insider’s peak at the hottest products for Spring recommended by the Giant Healthy Living Team. All of the products are simple ways to make meeting your healthier eating goals easy!  #GiantHasIt!

Show Notes: